Malpuas are nothing but deep fried yet softy Pancakes drenched in sugar syrup and served warm garnished with nuts and saffron. It is a North Indian Sweet and is a offered to Lord Jagannath as mornining neivedhyam. This is also a popular sweet made during Holi Festival. I am sharing the recipe of traditional Malpua made with Refined Flour.
MalpuasMalpuasMalpua Recipe
Happy Cooking š Please don’t forget to check out my Millet version of Malpuas with Rabdi.
I am a full-time UX Architect in Healthcare IT with a great passion for cooking. I love experimenting with healthy and traditional food. Being an Agriculture graduate turned Medical Geneticist, I try to source organically grown ingredients from farmers and added the health benefits of each ingredient in most of the recipes that are posted here. This is more a personal database (hence DB in the name) of my family recipes and my trials on organic ingredients.
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