Rajma Masala Sundal

Rajma / Kidney Beans are considered as the Protein Powerhouses and believed to prevent onset of non-communicable diseases, die to its high Phytochemical content. It is a good source of both Soluble and insoluble fibres. Rajma also provides the essential amino acids such as glutamic acid, arginine, and lysine. It is also considered as a ā€˜natural, plant-based diuretic’ due to its rich sodium and potassium content.

It has numerous health benefits which includes,

  • Aids in Weight Loss
  • Boosts Immunity
  • Strengthen Bones
  • Improves Heart Health
  • Acts as Natural Detox
  • Relieves Constipation
  • Lowers Cholesterol
  • Prevents Hypertension
  • Good for diabetes
  • Promotes Digestive Health

A healthy sundal recipe that can be made with this healthy bean with a masala twist is what I am sharing here for you to try.

Rajma Masala Sundal
Rajma Masala Sundal Recipe

Addition of the ground Masala and Mango Pieces add a flavorful twist to the sundal. Please drop your comments after trying this healthy sundal recipe.

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