Hi all 🙂 Another Gongura recipe which is an integral part of Andhra Meals, the Gongura Pachadi / Thokku / Pickle is what I am sharing with you all here today. This recipe is very close to my heart and I learned this recipe some 15 years back, from my House Owner aunty who is…
Tag: Andhra Recipes
Gongura Pappu
For this week I am sharing a very tasty and healthy Dhall recipe which is a popular in Andhra cuisine using farm-fresh Gongura Leaves / Sorrel Leaves/ Roselle Leaves – Gongura Pappu. I personally like Andhra Meals a lot and the Paruppu Podi, Gongura Pappu, Gongura pickle are my most favorites. Gongura leaves are an…
Spicy Pudhina Thokku / Mint Thokku
Hello all In my Thokku Series, another flavourful, spicy, Andhra style Pudhina / Mint Thokku recipe made using home grown fresh mint leaves.Mint is known to have antibacterial and anti inflammatory properties. It is packed with phytonutrients and antioxidants, rich in Vitamin A, B complex and C. It is known to cure indigestion issues. This…
KitchenDB - My Passion for Healthy Cooking 