Hello dear all 🙂 Hope you all enjoying the quality time with your family and keeping yourself healthy. Here is a healthy chutney recipe from home grown Thuduvalai leaves which can be paired with Idly and Dosa. I have been sharing many recipes using this medicinal herb here which you can check out Thuduvalai Recipes…
Tag: Chutney Series
Vetrilai / Betel Leaves Chutney
Hi all 🙂 Hope you all are staying home and staying safe. Being quarantined on nation-wide 21 days lockdown, I am trying to make healthy and simple food with available ingredients that includes home grown medicinal herbs. I am trying our various chutneys, rasam recipes using Thuduvalai, Pirandai, Karpooravalli, Thulasi, Pudhina, Coriander, Methi Leaves and…
Avarampoo Thogayal
Hello dear all 🙂 This week I am sharing a healthy, medicinal recipe using Fresh Avarampoo Flowers / Tanner’s Cassia Flowers which I myself harvested directly from plants during my recent trip to our family deity temple in a village near GangaiKonda Cholapuram. I make tea, vadai and chutney using this and I wanted to…
Green Chilly Chutney / Pachai Milagai Chutney
Hi all 🙂 Got a good amount of farm fresh, spicy Green Chillies and obviously I had to make this family favorite chutney on high demand. A flavorful blend of Green Chillies, Shallots and tender Coriander leaves makes it a lip smacking accompaniment for Idly, Dosa and Curd Rice. A must try recipe, believe me,…
Coriander Getti (Thick) Chutney
Hi all 🙂 Here is a simple yet tasty chutney recipe using farm fresh coriander and home grown coconuts. A version of hotel style Getti Chutney with Coriander to go with Idlies, Dosa and Pongal, even with Kanji 😊 Do try this simple yet tasty recipe and share your feedback 🙂
Raw Tomato Peanut Chutney
Hi all ! Hope you all are doing great . Am sharing a tasty, flavorful chutney for you to try as the Raw Tomatoes are available in vegetable markets now.Got some really fresh, tangy Raw Tomatoes which I blended with peanuts and fresh bunch of coriander leaves to a tasty chutney to go with idlies…
Wood Apple / VizhamPazham Chutney
Hi all !! Having shared the bountiful health benefits and a Pachadi recipe using Wood Apple, am here with another interesting Chutney recipe with the fruit. It is a very flavorful and tasty chutney to go with Idly, Dosa and even as a thogayal with plain rice and ghee or as an accompaniment for variety…
Madurai Milagai Chutney
Madurai is always close to my heart as I did my UG in Agricultural College. During the stay of 4 years, I got introduced so many specialty dishes of Madurai of which this is my personal favourite. This is a super spicy chutney to go with hot hot idlies. Learnt from one of my friend’s…
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