Got some freshly harvested Peanuts from the farm and we had a good growth of Mint at home. Blended with Andhra style Peanut Pudhina Chutney which is a very flavorful and tasty accompaniment for Idly, dosa. This can be made as a thogayal too and paired with Variety rice or curd rice. Coriander seeds and…
Tag: CookbookRecipes
Rosapoo Chutney- Mayavaram Special
Hello dear all 🙂 Here is an interesting and easy to make chutney recipe from the native of my mom. Such a fascinating name it has, Rosapoo Chutney which is the specialty of Mayavaram. We make this chutney when we are in a hurry and it is a no-cook recipe. Tadka is optional, you can…
