A healthy and excellent rasam recipe with home grown Methi Leaves and Lemon. Its a very simple Rasam recipe but has huge health benefits. Methi Leaves are easy to grow in even your kitchen in a small container. It is good to include Methi leaves into our diet regularly to keep our system hale and…
Tag: FoodFusion
Parsley Mango Ginger Rasam
Parsley Rasam…Interesting it sounds right? Yes, a unique blend that I tried today with a fresh bunch of Parsley with flavourful Mango Ginger in a Toor Dhall base and lemon as souring agent. Absolutely tasted heaven and it is yet another recipe that got good validations from family members and my best critique,.. My Mom…
Vazhaithandu MangoGinger MoreKootu
When you get tender Vazhaithandu (Plantain Stem) from garden and you love MoreKootu to the core, here is what you do but with a small flavourful twist 😊 Vazhaithandu MoreKootu enhanced with Mango Ginger 💚 Trust me it is heaven 😊 and you get benefits of both the veggies in one go 😊 An usual…
KitchenDB - My Passion for Healthy Cooking 