Thuduvalai Poo Payasam

Hello dear, all 🙂 Here is an interesting and medicinal kheer recipe that I am sharing for this week’s Organic Kitchen using Thuduvalai Flowers from home garden. Thuduvalai flowers are highly beneficial for eyes, hair growth, heart, and lung health. A tasty blend using Thuduvalai flowers and KarupuKavuni rice an heirloom rice variety, and nuts….

Pori Payasam / Puffed Rice Payasam

Good day dear all 🙂 For this week’s Organic Kitchen, I am sharing as Sweet Recipe as today being the auspicious Chitra Pournami / Buddha Purnima. Due to lockdown, I ran out of many ingredients when I wanted to make Kheer for Pournami Pooja Neivedhyam. I had a big packet of Puffed rice in the…

PanangKizhangu Thenagi Paal Payasam

A native dessert using a fibre rich ingredient. Yes it is a delicacy using Palm Sprouts/ PanangKizhangu with Palm Jaggery and Coconut Milk. A very nutritious recipe that is made in native areas even now. Being the season of PanangKizhangu, it will be a good opportunity to try this out. Am really blessed to have…

Chakka Kuru Pradhaman

Another signature recipe of Malabar with a healthy variation which I made for the Organic Kitchen Series two years back. After converting a whole batch of fresh and sweet home grown Jack fruit into Chakkavaratti stock to use the whole year, a portion into Paniyarams, icecream and milkshakes, I made some yummy recipes using the…