Pori Payasam / Puffed Rice Payasam

Good day dear all 🙂 For this week’s Organic Kitchen, I am sharing as Sweet Recipe as today being the auspicious Chitra Pournami / Buddha Purnima. Due to lockdown, I ran out of many ingredients when I wanted to make Kheer for Pournami Pooja Neivedhyam. I had a big packet of Puffed rice in the…

PanangKizhangu Thenagi Paal Payasam

A native dessert using a fibre rich ingredient. Yes it is a delicacy using Palm Sprouts/ PanangKizhangu with Palm Jaggery and Coconut Milk. A very nutritious recipe that is made in native areas even now. Being the season of PanangKizhangu, it will be a good opportunity to try this out. Am really blessed to have…