Abundance of coconut from home garden, most of which we are sun drying to get oil. The variety of coconut is so sweet that I wanted to make this family favourite recipe ” Thengai Ulundhu Podi. A recipe that I learnt from my mom, which is often made by her during my Dad’s Sabarimala Pilgrimage…
Tag: Thengai Podi
Roasted Coconut Garlic Podi
When you get abundance of home grown Coconuts this is what you can do to store them “Roasted Coconut Garlic Podi” which can be paired with Idly, Dosa, Paniyaram and even as an accompaniment for Variety Rice. Mom always make this whenever we travel along with Lemon rice, Tamarind Rice and Curd rice 😊 Good old days ❤️ Hope…
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