Hi all !!! Am here with a tasty and healthy recipe using the seasonal goodie “Raw Pigeon Peas” (Pachai Thuvarai). The local market is flooded with season specialties, Tapioca, Sweet Potato, Peas and, Raw Pigeon Peas. We must make use of these for the benefit of health. This gravy is a flavorful one with the richness of Coriander seeds. This goes well with hot steamed rice, Curd Rice, Idly and Dosa. A perfect recipe for winter.
Raw Pigeon Peas Gravy / PachaiThuvarai Dhaniya Kuzhambu Raw Pigeon Peas Gravy / PachaiThuvarai Dhaniya Kuzhambu Recipe
Do try this tasty recipe this season and share your valuable feedback đŸ™‚
I am a full-time UX Architect in Healthcare IT with a great passion for cooking. I love experimenting with healthy and traditional food. Being an Agriculture graduate turned Medical Geneticist, I try to source organically grown ingredients from farmers and added the health benefits of each ingredient in most of the recipes that are posted here. This is more a personal database (hence DB in the name) of my family recipes and my trials on organic ingredients.
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KitchenDB - My Passion for Healthy Cooking 
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