It’s such a beautiful rainy day morning 🙂 Happy to share another healthy Kootu Recipe using the nutritious TharaiPasalai. I had shared the details of this Keerai in my earlier post which you can check. Here you go for the delicious recipe which is a meal by itself and mild on stomach. Try this tasty…
Author: KitchenDB
I am a full-time UX Architect in Healthcare IT with a great passion for cooking. I love experimenting with healthy and traditional food. Being an Agriculture graduate turned Medical Geneticist, I try to source organically grown ingredients from farmers and added the health benefits of each ingredient in most of the recipes that are posted here. This is more a personal database (hence DB in the name) of my family recipes and my trials on organic ingredients.
Inji Kuzhambu / Ginger Gravy
Dear all !!!! For this week’s Organic Kitchen, I am sharing a healthy and digestive Kuzhambu recipe using homegrown fresh ginger. Got some fresh tender ginger from my Uncle’s home in Kerala during my visit there two weeks before. Remembered this Inji Kuzhambu that my grandma used to make whenever there is a heavy festive…
Raw Tomato Peanut Chutney
Hi all ! Hope you all are doing great . Am sharing a tasty, flavorful chutney for you to try as the Raw Tomatoes are available in vegetable markets now.Got some really fresh, tangy Raw Tomatoes which I blended with peanuts and fresh bunch of coriander leaves to a tasty chutney to go with idlies…
Citron Garlic Pachadi
Hi All 🙂 Am here today with a tasty Khatta Meetha Pachadi recipe using home grown Citron (Narthangai) for this week’s Organic Kitchen Series. A small twist to usual Narthangai Pachadi with Garlic which is my Mom’s way of making this. I hope you will sure love the flavour and taste of this pachadi. Mom…
Sunduvara Selavu Rasam / Marundhu Rasam – Erode Special
Hi All 🙂 Am here today to share an amazingly healthy, tasty and highly medicinal rasam recipe from parts of Kongu Region of Tamilnadu, Salem and Erode. Sunduvara Selavu Rasam / Selavu Rasam – I came to know about this rasam through my colleague Sakthi who is from Erode. He used to talk about the…
Seemai Ponnanganni Keerai Kootu
Hi All !!! Having shared few recipes with our Naatu Ponnanganni Keerai, today am here with a Keerai Kootu Recipe with garden fresh Seemai Ponnanganni . It is a simple and delicious Kootu which can be eaten as is without even any rice or rotis. A complete meal by itself and it offers a lot…
Wood Apple / VizhamPazham Chutney
Hi all !! Having shared the bountiful health benefits and a Pachadi recipe using Wood Apple, am here with another interesting Chutney recipe with the fruit. It is a very flavorful and tasty chutney to go with Idly, Dosa and even as a thogayal with plain rice and ghee or as an accompaniment for variety…
Vizham Pazha Pachadi / Wood Apple Pachadi
 Hi folks !!! Vinayagar Chathurthi Wishes to you all 🙂 Today am sharing here a long forgotten grandma recipe which we can make only during the Vinayagar Chathurthi Season…Guess what? It is a recipe with a very healthy fruit that is considered to be one of the most favourite of Lord Ganesha..Yes, It is none…
Pirandai Karivepilai Rice Mix
Hey all ! For this week Organic Kitchen, it is a flavorful and healthy Rice Mix using Tender Pirandai (Cissus quadrangularis) / Adamant Creeper stems and fresh curry leaves from home garden. Pirandai offers a lot of health benefits. It treats indigestion, fractures and sprains, is a best deworming medicine, treats piles, menstrual problems and…
Groundnut Garlic Chutney Powder
Hi folks..Am here with another Chutney Powder recipe using Peanuts from my uncle’s village. Yes, it is Groundnut Garlic Chutney Powder which is popularly known as Shenga Chutney Pudi in North Karnataka. This is one flavourful and tasty Chutney Powder that goes well with Idly, Dosa or even rice rotis. I use this as a…
KitchenDB - My Passion for Healthy Cooking 